Description

Garlic Cheese Bread is the ultimate comfort food that combines the irresistible flavors of garlic, butter, and gooey cheese. This delicious dish features a crispy crust enveloping a soft, cheesy center, making it perfect for family dinners, parties, or as a late-night snack. With its simple preparation and mouthwatering aroma, this Garlic Cheese Bread will surely become a favorite at your table.

Ingredients

Scale

1 large baguette or Italian bread (about 12 inches)
4 cloves fresh garlic, minced
1/2 cup unsalted butter, softened
1 1/2 cups shredded whole milk mozzarella cheese
1/2 cup freshly grated Parmesan cheese
2 tablespoons fresh parsley or basil, chopped

Instructions

Preheat your oven to 375°F (190°C).
In a bowl, mix softened butter with minced garlic and chopped herbs until well blended.
Slice the baguette in half lengthwise and spread the garlic butter mixture generously on each half.
Top with shredded mozzarella and a sprinkle of Parmesan cheese.
Place on a baking sheet and bake for 12-15 minutes or until bubbly and golden brown.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Appetizer
Method: Baking
Cuisine: Italian

Nutrition

Serving Size: 1 slice (50g)
Calories: 200
Sugar: 0g
Sodium: 320mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 1g
Protein: 6g
Cholesterol: 30mg

Keywords: For extra flavor, consider adding red pepper flakes or using herb-infused olive oil instead of butter. To achieve a crunchy texture, toast the bread lightly before applying the toppings.