Description

Experience the delightful fusion of tart cranberries and sweet cream cheese frosting with these irresistible Cranberry Bliss Bars. Perfectly chewy and rich, each bite evokes warm holiday memories, making them an ideal treat for gatherings or a cozy afternoon snack. Easy to whip up with minimal ingredients, these bars are sure to impress friends and family alike.

Ingredients

Scale

1 cup all-purpose flour
1 cup granulated sugar
1 tsp baking powder
1 cup dried cranberries
½ cup unsalted butter, softened
2 large eggs
1 tsp vanilla extract
8 oz cream cheese, softened
2 cups powdered sugar
Zest of 1 orange

Instructions

Preheat oven to 350°F (175°C) and line a baking dish with parchment paper.
In a bowl, combine flour, granulated sugar, baking powder, and dried cranberries. Set aside.
In another bowl, cream together softened butter and granulated sugar until fluffy. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
Gradually mix in the dry ingredients until just combined.
Spread the batter evenly in the prepared baking dish and bake for 20–25 minutes or until golden brown and a toothpick comes out clean.
While cooling, beat cream cheese with powdered sugar and orange zest until smooth. Frost cooled bars and cut into squares.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bar (50g)
Calories: 210
Sugar: 15g
Sodium: 150mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 2g
Cholesterol: 40mg

Keywords: For added texture, consider mixing in chopped nuts like pecans or walnuts. Swap dried cranberries for cherries or blueberries for a unique twist. Store leftovers in an airtight container at room temperature for up to five days.