Description
3-Ingredient Flourless Peanut Butter Cookies are the ultimate quick treat for peanut butter lovers. With just three simple ingredients, these cookies are easy to whip up and deliver a rich, gooey texture that’s perfect for any occasion. Their delightful aroma will fill your kitchen, making them an irresistible snack that pairs beautifully with a glass of milk or coffee. Whether you’re hosting friends or indulging in a late-night craving, these cookies are sure to impress!
Ingredients
Scale
- 1 cup creamy or crunchy peanut butter
- 1 cup granulated sugar
- 1 large egg
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, mix together the peanut butter, sugar, and egg until smooth.
- Scoop tablespoon-sized amounts of dough onto the prepared baking sheet, leaving space between each cookie.
- Bake for 10-12 minutes or until golden brown around the edges.
- Allow cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 100
- Sugar: 9g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: - For added flavor, consider mixing in chocolate chips or chopped nuts. - Store leftovers in an airtight container at room temperature for up to a week; reheat briefly in the microwave for that fresh-baked feel.