Description

The Best Broccoli Salad is a refreshing and vibrant dish that combines crunchy broccoli, sweet raisins, and nutty sunflower seeds tossed in a tangy dressing. Perfect for summer gatherings or weeknight dinners, this salad is both visually stunning and deliciously satisfying.

Ingredients

Scale

4 cups fresh broccoli florets
1/2 cup unsalted sunflower seeds
1/2 cup dried raisins
1/4 cup finely chopped red onion (soaked in cold water)
1/2 cup mayonnaise (or Greek yogurt)
2 tbsp apple cider vinegar
2 tbsp honey (or maple syrup)
Salt and pepper to taste

Instructions

Prepare the broccoli by washing and cutting it into bite-sized florets. Ensure they're dry for better dressing adherence.
In a large bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
Add the soaked red onion, sunflower seeds, and raisins to the dressing mixture; stir gently to combine.
Toss in the broccoli florets until well-coated with the dressing.
Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.

Prep Time: 15 minutes
Cook Time: None
Category: Salad
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 cup (150g)
Calories: 220
Sugar: 10g
Sodium: 260mg
Fat: 15g
Saturated Fat: 2g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 3g
Protein: 3g
Cholesterol: 5mg

Keywords: - For added crunch, consider mixing in some chopped nuts or bacon bits. - You can substitute raisins with dried cranberries for a tart twist. - Blanching the broccoli briefly before mixing can enhance color and texture.