Description
Strawberry Oatmeal Bars are a delightful blend of chewy oats and fresh strawberries, perfect for breakfast or as a wholesome snack. These bars are simple to make and bursting with flavor, making them a family favorite. Enjoy the sweet, fruity aroma and the satisfying texture that will keep you coming back for more!
Ingredients
Scale
- 2 cups rolled oats
- 1 cup all-purpose flour
- 1 cup packed brown sugar
- 1/2 cup unsalted butter, melted
- 2 cups fresh strawberries, chopped
- 1 tsp baking powder
- 1/4 tsp salt
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix oats, flour, brown sugar, baking powder, and salt until combined.
- In another bowl, combine melted butter and vanilla extract; add to dry ingredients and mix until just combined.
- Gently fold in chopped strawberries.
- Spread half the oat mixture into a greased baking dish, layer with strawberries, then top with remaining oat mixture.
- Bake for 25-30 minutes until golden brown. Allow cooling before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg
Keywords: For variety, substitute strawberries with blueberries or raspberries. Add nuts or seeds for extra crunch. Store in an airtight container at room temperature for up to three days or refrigerate for up to a week.