Description
Slow Cooker Tomato Basil Chicken is a simple yet flavorful dish that transforms tender chicken breasts into a mouthwatering meal simmered in rich tomato sauce, fresh basil, and garlic. Perfect for busy weeknights or family gatherings, this comforting recipe fills your kitchen with delightful aromas while you enjoy your day. Serve it over rice or pasta for an unforgettable dining experience that will leave everyone asking for seconds.
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 28 oz canned diced tomatoes, with juice
- 1 cup fresh basil leaves, torn
- 1 medium onion, finely chopped
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the slow cooker.
- Top with minced garlic and chopped onion.
- Pour diced tomatoes over the chicken and sprinkle torn basil leaves on top.
- Season with salt and pepper to taste.
- Cover and cook on low for 6 hours or high for 3 hours until chicken is tender.
- Shred the chicken in the pot using two forks and mix well before serving.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 330
- Sugar: 7g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 40g
- Cholesterol: 110mg
Keywords: For added flavor, sear the chicken in olive oil before adding it to the slow cooker. Substitute chicken with turkey or chickpeas for a vegetarian option. Add vegetables like bell peppers or zucchini for a heartier meal.