Description

No Bake Apple Pie Cheesecake is the ultimate dessert that marries the creamy richness of cheesecake with the nostalgic flavors of apple pie. This chilled treat features a buttery graham cracker crust, a luscious cheesecake filling, and a topping of sweet, spiced apples, making it a delightful addition to any gathering. Perfect for potlucks or cozy nights in, this easy-to-make dessert requires no baking and promises to impress your guests or satisfy your cravings.

Ingredients

Scale

1 ½ cups graham cracker crumbs
½ cup unsalted butter (melted)
16 oz cream cheese (softened)
1 cup powdered sugar
1 cup sour cream (full-fat)
2 tsp vanilla extract
3 cups apples (peeled and thinly sliced; Granny Smith or Honeycrisp)
2 tsp cinnamon
¼ cup granulated sugar

Instructions

Create the crust: In a bowl, mix melted butter with graham cracker crumbs until moistened. Press into the base of a springform pan.
Prepare the cheesecake filling: Beat softened cream cheese until smooth. Gradually add powdered sugar, then mix in sour cream and vanilla until well combined.
Assemble: Pour filling over crust and spread evenly. Refrigerate for at least 4 hours to set.
Create apple topping: Toss sliced apples with cinnamon and sugar; let sit for 30 minutes.
Finish: Once set, layer spiced apples on top of the cheesecake before serving.

Prep Time: 30 minutes
Cook Time: Chilling time of at least 4 hours
Category: Dessert
Method: No baking required
Cuisine: American

Nutrition

Serving Size: 1 slice (100g)
Calories: 320
Sugar: 24g
Sodium: 200mg
Fat: 20g
Saturated Fat: 12g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 1g
Protein: 4g
Cholesterol: 60mg

Keywords: Substitute apples with seasonal fruits like pears or berries for variety. Drizzle caramel sauce over the apple topping for an extra sweet touch.