Description

Indulge in the ultimate comfort food with this Garlic Parmesan Pizza Grilled Cheese. Crisp sourdough bread envelops a melty blend of mozzarella and parmesan, enhanced by the bold flavor of garlic and a touch of pizza sauce. This delightful sandwich is perfect for cozy nights or easy weeknight dinners, offering a nostalgic twist on a classic favorite that will leave your taste buds craving more.

Ingredients

Scale

2 slices sourdough bread
2 tbsp unsalted butter (softened)
1 clove fresh garlic (minced)
1/4 cup shredded parmesan cheese
1/4 cup shredded mozzarella cheese
2 tbsp pizza sauce

Instructions

Preheat a nonstick skillet over medium heat.
In a bowl, mix softened butter, minced garlic, and grated parmesan until combined.
Generously spread the butter mixture on one side of each slice of sourdough.
Place one slice butter-side down in the skillet, layer with mozzarella and pizza sauce, then top with the second slice (butter-side up).
Cook for 3-4 minutes until golden brown; flip and cover for another 1-2 minutes until cheese melts.
Remove from heat, slice diagonally, and serve hot with extra pizza sauce on the side for dipping.

Prep Time: 10 minutes
Cook Time: 8 minutes
Category: Main
Method: Frying
Cuisine: American

Nutrition

Serving Size: 1 sandwich
Calories: 450
Sugar: 2g
Sodium: 780mg
Fat: 28g
Saturated Fat: 15g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 2g
Protein: 15g
Cholesterol: 55mg

Keywords: For added flavor, consider mixing in cooked bacon or fresh basil. Swap the cheeses to create variations; try cheddar or gouda for unique twists. Store leftovers in an airtight container and reheat on low heat in a skillet to maintain crispiness.