Description
Indulge in the ultimate sweet treat with homemade Deep Fried Snickers! This decadent dessert features warm, gooey Snickers bars encased in a golden, crispy batter. Perfect for parties or cozy nights in, each bite offers an irresistible blend of chocolate, caramel, and peanuts that guarantees satisfaction. Easy to prepare with just a few ingredients, these deep-fried delights are sure to impress your friends and family.
Ingredients
Scale
- 4 regular-sized Snickers bars
- 1 cup pancake mix
- 1/2 cup cold water
- 2 cups vegetable oil (for frying)
Instructions
- Freeze the Snickers bars for about 30 minutes for easier handling.
- Heat the vegetable oil in a deep pot until it reaches 375°F (190°C).
- In a mixing bowl, combine pancake mix and cold water until the batter is smooth.
- Dip each frozen Snickers bar into the batter until fully coated.
- Carefully place the battered bars into the hot oil and fry for 2-3 minutes until golden brown.
- Remove from oil and drain on paper towels. Dust with powdered sugar if desired and serve warm.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 deep fried Snickers (70g)
- Calories: 280
- Sugar: 24g
- Sodium: 160mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Add spices like cinnamon to the batter for an extra flavor kick. Experiment with coatings such as crushed nuts or cookie crumbs before frying. Store leftovers in an airtight container at room temperature for up to two days.