Description
Cinnamon Sugar Churro Bites are irresistible treats with a crispy exterior and a soft, fluffy interior, coated in a luscious blend of cinnamon and sugar. Perfect for any occasion, these delightful bites evoke warm memories and create new ones with every delicious morsel. Whether it’s a cozy night at home or a lively party, these churro bites are sure to impress and satisfy!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tsp ground cinnamon (plus more for coating)
- 2 tbsp unsalted butter (melted)
- 1 tsp baking powder
- 1 large egg
- 1/2 cup warm water
- Vegetable oil (for frying)
Instructions
- Prepare the dough: In a bowl, mix flour, baking powder, sugar, and cinnamon. In another bowl, combine melted butter, egg, and warm water until smooth. Mix both mixtures to form a thick dough.
- Heat the oil: In a deep skillet, heat about 2 inches of vegetable oil to 350°F (175°C).
- Scoop and fry: Drop small portions of dough into hot oil and fry for about 3-4 minutes per side until golden brown.
- Coat in cinnamon sugar: Toss warm churro bites in a mixture of granulated sugar and cinnamon.
- Serve: Drain on paper towels and enjoy warm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 4g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg
Keywords: For an extra flavor twist, substitute cinnamon with nutmeg or add chocolate chips. Store churro bites in an airtight container at room temperature; reheat in the oven at 350°F for crispness.