Description

Indulge in the ultimate comfort food with this Chutney Grilled Cheese Sandwich, where gooey cheese meets savory chutney between crispy bread. This easy-to-make delight is perfect for any occasion—whether it’s a cozy movie night or a quick lunch. Each bite offers a satisfying crunch and an explosion of flavors that will elevate your mood and impress your guests. Experience the magic of simple ingredients coming together to create a gourmet sandwich that’s as delightful to make as it is to enjoy.

Ingredients

Scale

2 slices sourdough or whole grain bread
1 cup sharp cheddar or mozzarella cheese, grated
2 tablespoons chutney (store-bought or homemade)
2 tablespoons unsalted butter
Optional: Sliced tomatoes or crispy bacon for extra flavor

Instructions

Prepare Your Ingredients: Gather all ingredients.
Butter Your Bread: Spread butter on one side of each slice of bread.
Assemble the Sandwich: In a heated skillet, place one slice of bread butter-side down. Layer with cheese, chutney, and another slice of cheese before topping with the second slice of bread, butter-side up.
Cook Until Golden Brown: Heat over medium-low for 3-4 minutes until golden brown.
Flip Carefully: Gently flip the sandwich and cook for another 3-4 minutes until both sides are golden and cheese is melted.
Serve Warm & Enjoy: Let cool briefly before slicing in half. Serve with soup or salad if desired.

Prep Time: 10 minutes
Cook Time: 8 minutes
Category: Main
Method: Grilling
Cuisine: American

Nutrition

Serving Size: 1 sandwich (200g)
Calories: 550
Sugar: 6g
Sodium: 800mg
Fat: 34g
Saturated Fat: 20g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 41g
Fiber: 2g
Protein: 22g
Cholesterol: 70mg

Keywords: Experiment with different cheeses like brie or gouda for unique flavors. Add cooked bacon or avocado for added richness. Use spicy chutneys to give your sandwich a flavor kick.