Description
Burrata Appetizer with Honey is a decadent yet simple dish that combines the creamy richness of fresh burrata cheese with the sweetness of high-quality honey. This elegant appetizer transforms any gathering into a gourmet experience, inviting guests to indulge in a delightful contrast of flavors and textures. Serve it alongside crispy baguette slices for an unforgettable starter that is sure to impress!
Ingredients
Scale
- 8 oz burrata cheese
- 2 tbsp high-quality honey
- 1 small baguette (about 10 oz), sliced thinly
- 2 tbsp extra virgin olive oil
- 1/2 tsp flaky sea salt
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the baguette into half-inch thick pieces and arrange them on a baking sheet. Brush lightly with olive oil.
- Toast in the preheated oven for 6-8 minutes until golden brown.
- Place the burrata cheese in the center of a serving platter and cut into it to reveal the creamy interior.
- Drizzle warm honey generously over the burrata.
- Finish with a drizzle of olive oil and sprinkle with sea salt before serving alongside crispy baguette slices.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 of the appetizer (approximately 130g)
- Calories: 310
- Sugar: 14g
- Sodium: 180mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg
Keywords: Substitute honey with balsamic glaze for a tangy twist. Add crushed red pepper flakes or fresh herbs like basil for additional flavor.