Description
Apple Fritter Bites are the ultimate indulgence, perfectly crisp on the outside and bursting with sweet apple flavor inside. These delightful treats are elevated by warm spices and a luscious glaze, making them an unforgettable addition to any brunch or dessert table. Easy to prepare, they capture the essence of cozy family gatherings and childhood memories with every bite. Enjoy them fresh out of the fryer for maximum enjoyment!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1/2 cup whole milk
- 1 large egg (room temperature)
- 1 tsp vanilla extract
- 1 cup Granny Smith apples (peeled and chopped)
- Vegetable oil (for frying)
- Powdered sugar (for glazing)
Instructions
- Preheat oil in a deep pan over medium heat until shimmering.
- In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, mix milk, egg, and vanilla extract; add to dry ingredients until just combined.
- Gently fold in chopped apples without overmixing.
- Drop spoonfuls of batter into hot oil; fry until golden brown (about 2-3 minutes).
- Drain on paper towels and glaze while warm with powdered sugar mixed with milk.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 fritter bites (60g)
- Calories: 210
- Sugar: 10g
- Sodium: 135mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: For added texture, consider incorporating chopped nuts like walnuts or pecans. To store leftovers, keep in an airtight container at room temperature for up to two days; reheat in the oven at 350°F.