Description
Indulge in the comforting aroma of this easy Hamburger Helper Lasagna Recipe, a one-pan wonder that combines savory ground beef, creamy cheese, and flavorful marinara sauce. Perfect for busy weeknights, this dish is sure to impress your family and friends with its cheesy layers and hearty goodness. With minimal prep time and endless customization options, you can quickly whip up a meal that brings warmth and joy to your table.
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 24 oz marinara sauce
- 9 no-boil lasagna noodles
- 15 oz cottage cheese (or ricotta)
- 2 cups shredded mozzarella cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet over medium heat, brown the ground beef until no longer pink; drain excess fat.
- Add chopped onion and minced garlic, sauté until onions are translucent (about 5 minutes).
- Stir in marinara sauce and simmer for about 5 minutes.
- In a baking dish, layer half of the meat sauce, followed by noodles, half of the cottage cheese mixture, and a sprinkle of mozzarella.
- Repeat layering with remaining ingredients.
- Cover with aluminum foil and bake for 30 minutes. Remove foil and bake for an additional 10 minutes until cheese is bubbly.
- Let rest for 10 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 200g)
- Calories: 370
- Sugar: 6g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: - Substitute ground beef with turkey or plant-based protein for a lighter option. - Enhance nutrition by adding veggies like spinach or mushrooms. - For superior melting texture, use freshly grated cheese.