Description

Ranch Chicken Crock Pot is a comforting, hands-off meal that transforms simple ingredients into a deliciously creamy dish. With tender chicken simmered in a savory ranch-infused sauce, this recipe is perfect for busy weeknights or cozy gatherings. Just toss everything into your slow cooker and let it work its magic while you relax. Serve it over rice or pasta for an easy, satisfying meal that will leave everyone asking for seconds.

Ingredients

Scale

4 boneless, skinless chicken breasts (about 1.5 lbs)
1 packet (1 oz) ranch dressing mix
1 cup low-sodium chicken broth
8 oz cream cheese (1 block)
2 cups mixed vegetables (carrots, celery, or bell peppers) – optional

Instructions

Gather and chop any optional vegetables.
Place chicken breasts in the bottom of the slow cooker.
Sprinkle ranch dressing mix evenly over the chicken.
Pour chicken broth over the mixture and add cream cheese on top without stirring.
If using vegetables, add them to the slow cooker.
Cover and cook on low for 6-7 hours or high for 3-4 hours.
Shred the chicken with two forks once cooked through and stir to combine.
Serve over rice, pasta, or mashed potatoes.

Prep Time: 15 minutes
Cook Time: 6 hours
Category: Main
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 cup (approximately 250g)
Calories: 360
Sugar: 2g
Sodium: 690mg
Fat: 20g
Saturated Fat: 10g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 2g
Protein: 38g
Cholesterol: 90mg

Keywords: For extra flavor, consider browning the chicken in a skillet before adding it to the slow cooker. Substitute chicken with turkey or tofu for variations. Experiment with different ranch dressing brands to personalize the flavor.