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Ham and Cheese Sticks


  • Author: Jennifer
  • Total Time: 35 minutes
  • Yield: Approximately 8 servings 1x

Description

Ham and Cheese Sticks are a deliciously crispy treat that combines savory ham and gooey melted cheese, all wrapped in flaky puff pastry. Perfect for parties, game days, or a cozy night in, these easy-to-make snacks will delight your taste buds and impress your guests.


Ingredients

Scale
  • 1 sheet ready-made puff pastry (thawed)
  • 4 oz sliced ham (preferably smoked or honey-glazed)
  • 1 cup shredded mozzarella cheese
  • 1 egg (for egg wash)

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Roll out thawed puff pastry on a floured surface to about 1/8-inch thick.
  3. Cut the pastry into rectangles measuring 4×6 inches.
  4. Place a slice of ham on one half of each rectangle and sprinkle generously with shredded cheese.
  5. Fold the pastry over the filling and seal the edges with a fork.
  6. Brush the tops with beaten egg wash for a golden finish.
  7. Bake on a parchment-lined baking sheet for 15-20 minutes until golden brown.
  8. Let cool slightly before serving.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 stick (50g)
  • Calories: 180
  • Sugar: 0g
  • Sodium: 430mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 50mg

Keywords: - For added flavor, season with black pepper or garlic powder. - Substitute ham with turkey or add spinach for extra nutrition. - Experiment with different cheeses like cheddar or pepper jack to customize your sticks.