Description
Brownie Mix Cake is a delectable dessert that brings together the rich, fudgy goodness of brownies and the light, airy texture of cake. This quick and easy recipe is perfect for celebrations or a cozy night in, delighting chocolate lovers with its irresistible flavor. With just a few simple ingredients, you can create a show-stopping treat that will leave everyone asking for more.
Ingredients
Scale
- 1 box (18 oz) brownie mix
- 2 large eggs
- ½ cup vegetable oil
- ¼ cup water
- Optional toppings: whipped cream, fresh berries
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the brownie mix, eggs, oil, and water until smooth.
- Grease two round cake pans and evenly divide the batter between them.
- Bake for 25-30 minutes or until a toothpick inserted comes out clean.
- Allow to cool in the pans for 10 minutes before transferring to wire racks.
- Frost with chocolate frosting or dust with powdered sugar before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 320
- Sugar: 24g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: For added flavor, mix in chocolate chips or nuts. Personalize your cake by using different extracts like vanilla or almond.