Description
Indulge in the ultimate snack with Doritos-Crusted Pizza Rolls! These crispy, cheesy delights feature a golden Dorito coating that encases gooey mozzarella and savory pepperoni. Perfect for game nights or casual gatherings, they are sure to impress your guests while satisfying your taste buds. Dip them in marinara sauce for an extra burst of flavor!
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 2 cups crushed Doritos (flavor of choice)
- 1 cup mozzarella cheese (shredded)
- 10 slices pepperoni (or toppings of choice)
- ½ cup marinara sauce (for dipping)
Instructions
- Preheat your oven to 400°F (200°C). Roll out the pizza dough on a lightly floured surface until about ¼ inch thick.
- Cut the dough into 3-4 inch squares.
- Place a generous amount of mozzarella cheese and 1-2 slices of pepperoni in the center of each square.
- Fold each square into a triangle and seal edges with a fork to prevent leaking.
- Crush Doritos in a zip-lock bag and coat each sealed pizza roll evenly with the crumbs.
- Arrange on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown and crispy. Serve warm with marinara sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 rolls (100g)
- Calories: 240
- Sugar: 1g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Experiment with different fillings like olives or jalapeños for variety. Ensure even coating with crushed chips for maximum flavor. If desired, freeze unbaked rolls for later snacks.