Description
Crockpot Garlic Parmesan Pull-Apart Bread is a cheesy, buttery delight that transforms any gathering into a flavorful experience. This easy-to-make dish will leave your guests wanting more.
Ingredients
Scale
- 12 frozen dinner rolls
- 4 tbsp garlic powder
- 1 cup grated parmesan cheese
- 1/2 cup melted butter
- 2 tsp Italian seasoning
- Fresh parsley (optional for garnish)
Instructions
- Grease the crockpot and place frozen dinner rolls inside without thawing.
- In a bowl, mix melted butter with garlic powder and Italian seasoning until combined.
- Stir in half of the grated parmesan cheese; save the rest for topping.
- Pour the buttery mixture over the rolls and sprinkle remaining parmesan on top.
- Cover and cook on low for 2-3 hours, or until golden brown.
- Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 180 minutes
- Category: Appetizer
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 180
- Sugar: 0g
- Sodium: 420mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: - Experiment with different cheeses or herbs like rosemary or thyme for added flavor. - Store leftovers in an airtight container for up to three days; reheat in the oven at 350°F.