Description
Easy Baked Ranch Chicken is a quick, flavorful dish that transforms busy weeknights into delightful dinners. Juicy chicken coated in zesty ranch seasoning brings smiles to every table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (1.5 lbs)
- 1 oz ranch seasoning mix (1 packet)
- 2 tbsp olive oil
- 1 cup panko breadcrumbs
- ½ cup grated Parmesan cheese
Instructions
- Preheat your oven to 400°F (200°C). Coat a baking dish with nonstick spray.
- In a bowl, combine ranch seasoning, panko breadcrumbs, and Parmesan cheese.
- Drizzle olive oil over chicken breasts; roll them in the breadcrumb mixture until fully coated.
- Place the coated chicken in the baking dish and bake for 25-30 minutes or until the internal temperature reaches 165°F (74°C).
- Allow to rest for a few minutes before slicing. Serve with your favorite side dishes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 360
- Sugar: 1 g
- Sodium: 650 mg
- Fat: 18 g
- Saturated Fat: 4 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 36 g
- Cholesterol: 110 mg
Keywords: For added flavor, mix in fresh herbs like parsley or dill. Toss vegetables such as broccoli or bell peppers into the baking dish for a complete meal.